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COVID-19 – Current issues
COVID-19 – Future planning
Taking advantage of the market’s situation
Could you please give us a brief more about High and Low touch solutions?
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Aditya CJ Pallazzio Hotel
The cost of Technology cost is high, so how can mid-sized hotels afford this?
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Santosh Patil
If we move more towards AI and automation, wouldn’t that contribute to unemployment?
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Ashutosh Goyal
Is there a pay and use model now available?
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Santosh Patil
We are a three-star property which is in Ooty, for us April, May and June is the season period where we take almost 40% of our revenue in our yearly budget. Now this session has gone because of COVID-19, can you help us how we can manage ourselves in the coming days?
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Navaneeth Krishnan
who will certify Hotels with Hygiene certifications?
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Robinson Johnson
Visitors will increase locally because people are still scared to go out and internationally -since people have been at home and they will travel internationally. if we refer to the crisis that happened before, which market shall we focus on?
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Rina
Overhauling Syllabus for Hospitality students of the future is the need of the hour. Other than thrust on inputs on hygiene & technology, what are other key areas to focus upon ?
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Argha Chakravorty
COVID-19 has caused a slump in our economy , as I have 2 hotels in Goa(The Golden Hotels) so whom should we concentrate more on domestic guests will not travel much and charters international no idea. I think we will back in the situation next year. How we can stable again after that
. –
Monica Mishra
The old reviews are decreasing as reviews which are older than 1 year are auto removed on a few OTA’s and new reviews are not coming, for eg hotel A with 500 reviews and hotel B with 100 reviews will become at the same level post-COVID 19. can we do anything on this?
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Anuj Pabuwal
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